Catering/Event Chef

Are you a seasoned Catering/Event Chef with a passion for delivering exceptional experiences? Join our dynamic team and help us create unforgettable events for our clients.

Responsibilities:

• Oversee and manage food aspect of a catering event
• Coordinate with event manager to ensure all client's needs are met
• Oversee food execution to ensure smooth event execution
• Maintain high standards of service and professionalism
• Handle any issues that arise during events with poise and efficiency

Qualifications:

• Proven experience as a catering event chef
• Ability to cook food using fryers, ovens, and flattop grills
• Ability to execute pasta, carving, and dessert stations
• Strong leadership and organizational skills
• Ability to work in a fast-paced environment
• Excellent communication and customer service skills
• Flexibility to work evenings and weekends as needed
• Valid drivers license
• Must be able to lift 50 pounds

What We Offer:

• Competitive pay
• Opportunities for career growth
• A supportive and collaborative team environment
• The chance to work on diverse and exciting events
• Part-time and Full-time potential

Job Types: Full-time, Part-time

Work Location: In person