Clinical Dietitian I - Clinical Nutrition - Per Diem

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At Cedars-Sinai, we're motivated by a collective spirit of innovation and the challenge to continuously improve. Above all, we share a real passion for helping others. Day after day, from department to department, our people give their all to create a community unlike any other. This is just one of the many reasons U.S. News & World Report has named us one of America’s Best Hospitals—and now we invite you to join us and make a difference every single day in service of this outstanding work – excellence and innovation in patient care, research, and community service. From working with a team of dedicated professionals to using state-of-the-art facilities, you’ll have great resources to do something incredible—for yourself, and for others

What will you be doing in this role?

The Clinical Dietitian is an entry-level Registered Dietitian with at least one (1) year of acute care experience preferred

• RD's will conduct and implement a complete nutritional assessment using Nutrition Care Process at a basic level
• Collaborates with patient and facilitates active participation to assess needs and resources and to establish mutual nutrition related goals.
• Collaborates with and facilitates patient/family/caregiver/client’s active participation in establishing and implementing the plan of care
• Work independently providing basic nutrition care in non-specialized and specialized areas.
• Communicates nutrition recommendations effectively to medical staff and care team verbally, in rounds and interdisciplinary care meetings and documents in the medical record.

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Education:

• Bachelor's Degree in Dietetics, Nutrition or related field required.

License/Certification Requirement's:

• Certification as a Registered Dietitian by the Commission on Dietetic Registration Required. (Must obtain within 6 months of hire)