What are the responsibilities and job description for the Food and Beverage Team Member position at Central Florida Communities, Inc.?
Job Overview
Central Florida Communities, Inc. is a leading provider of Life Care services in the region. Our mission is to enhance the lives of our residents by providing exceptional care and support.
As a Dining Room Service Coordinator, you will play a crucial role in ensuring the highest level of service quality and resident satisfaction. Your primary responsibilities will include preparing the dining room for service, serving food and beverages, and maintaining a clean and safe environment.
To excel in this role, you must possess excellent communication and interpersonal skills, as well as the ability to multitask and prioritize effectively. You will also need to be physically capable of lifting at least 35 pounds and standing for up to eight hours.
If you are a motivated and organized individual with a passion for delivering exceptional customer service, we encourage you to apply for this exciting opportunity.
Key Responsibilities:
- Prepare the dining room for service by setting tables and stations according to established standards
- Serve food and beverages to residents and guests
- Maintain a clean and safe environment throughout the dining area
- Restock dishes, trays, and cutlery as needed
Requirements:
To be considered for this position, you must have excellent communication and interpersonal skills, as well as the ability to multitask and prioritize effectively.
