What are the responsibilities and job description for the Food and Beverage Operations Coordinator position at Chamonix Casino Hotel?
Join Our Team
We are seeking an experienced Food and Beverage Operations Coordinator to join our team at Chamonix Casino Hotel. As a key member of the F&B department, you will be responsible for coordinating various administrative tasks, ensuring seamless day-to-day operations, and providing exceptional customer service.
Responsibilities:
- Works proactively to fill open shifts across all F&B outlets due to vacations, events, holidays, and last-minute call-offs.
- Schedules interviews for F&B applicants, ensuring HR is informed and prepared for their arrival.
- Maintains and updates the employee-supervisor list for Payroll, HR, Reception, and the F&B office.
Requirements:
- Demonstrated experience working in the food and beverage industry is highly preferred.
- Strong computer and technology skills, including Google Workspace (Docs, Sheets, Slides, etc.).
- Ability to handle confidential information with discretion and professionalism.
