What are the responsibilities and job description for the Join the Napa Valley Culinary Experience position at CHANDON California?
CHANDON California invites passionate and talented individuals to join our culinary team as a Seasonal Line Cook. This role offers a unique chance to develop your culinary skills and creativity in a fast-paced environment.
You'll work closely with our experienced Head Chef to create delectable dishes that showcase our sparkling wines and enhance our guests' tasting experience. Located in the heart of Napa Valley, our Chandon Home provides a beautiful backdrop for your culinary artistry.
In this role, you'll be responsible for preparing high-quality dishes using fresh, locally sourced ingredients, adhering to our standards for presentation and taste. You'll also have the opportunity to work with various cuisines and develop your skills in a dynamic environment.
Essential Skills
- Basic knowledge of food preparation techniques and kitchen equipment
- Ability to follow recipes and instructions accurately
- Strong attention to detail and high standards for food quality and presentation
