What are the responsibilities and job description for the Winery Tasting Room Bartender position at Chaumette Vineyards & Winery?
Chaumette Vineyards & Winery is looking for a sales-driven and customer service-oriented individual to join their team as a Bartender/Bar Manager
Job description:
- Serve, wine, beer, mixed drinks and take food orders.
- Explain the wines we offer to various audiences to help them determine which wines they
- Provide excellent customer service
- Must be able to multitask and prioritize, especially when working a crowded bar
- Develop relationships with customers to further sales
- Keep the wine refrigerator and inventory of wine stocked
- Understand the Aloha POS system
- Place orders with distributors. Receive and put away deliveries
- Must be able to lift 30 pounds and work on your feet for long periods of time
- Open and closing shift duties
- Schedule other bar tenders, complete weekly and monthly inventory and reporting.
- Bartending experience preferred
Job Type: Full-time
Pay: $12.00 - $14.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $12 - $14