What are the responsibilities and job description for the SUMMER FOOD KITCHEN ASSISTANT - South County Temporary Part-Time position at Chautauqua Opportunities Inc?
Description
I. Position Data:
Title: Summer Food Kitchen Assistant
Grade: 2 Exempt Non-Exempt X
Reports to: Child Care Council Director
II. Basic Function or Position Summary:
Assists with food preparation and deliver for children and other customers. Assists with cleanup of kitchen, dishes, and prep areas. Pay Rate is $15.76 per hour.
III. Security Clearance None
Requirements
IV. Position Responsibilities and Specific Duties:
- Food preparation
- Set up for delivery of food
- Serves meals
- Place food into vehicles for transport to off-site locations
- Wash dishes, floors, and food prep areas
- Transport food and supplies off-site
- Assist with stocking of groceries
- Complete needed paperwork
- Promotes agency mission
- Maintains confidentiality and complies with the Code of Ethics
- Maintains consistent professional customer service
- Job performance incorporates integrated service delivery model while promoting self-sufficiency.
- Other duties as designated by supervisor
V. Key Working Relationships:
A. Internal: Center Directors, Head Cook. Assistant Cook, Child Care Council Staff
B. External: Vendors, customers, and agencies
VI. Supervisory Scope:
A. Number of staff supervised: 0
B. Titles supervised: None
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VII. Organizational Responsibilities:
- Adheres to Summer Food and CACFP food preparation and safety regulations
VIII. Knowledge, Skills Required:
- 16 years of age or HS diploma and/or GED
- Knowledge of health and sanitation procedures and practices.
IX. Special Requirements:
- Pre-employment drug and alcohol testing required: subject to random drug and alcohol testing for cause.
- Ability to lift to and including 50 pounds
- Must be able to provide consistent even tempered customer service at all times
- Must be able to provide proof of Covid Vaccine
Salary : $16