What are the responsibilities and job description for the Busser position at Chelsea Hospitality Group?
About Us
Chelsea Hospitality Group (CHG) is a family-owned hospitality company based in New Jersey, dedicated to creating world-class food and beverage experiences. CHG's latest project in Morristown, NJ involves managing multiple food and beverage outlets within a sustainably built, mixed-use property. These outlets include a ground-floor restaurant, conference catering, pantry services, and pop-up concepts.
Job Overview:
As a Busser at our restaurant, you'll play a key role in delivering an exceptional dining experience to our guests. You'll support our servers and kitchen teams to ensure our restaurant runs smoothly and efficiently, all while maintaining a clean and inviting environment. Whether you're clearing tables or assisting in the preparation of the dining area, your work will be essential in creating a welcoming atmosphere that keeps guests coming back.
What You'll Do:
What We Need from You:
What You'll Get From Us:
Chelsea Hospitality Group (CHG) is a family-owned hospitality company based in New Jersey, dedicated to creating world-class food and beverage experiences. CHG's latest project in Morristown, NJ involves managing multiple food and beverage outlets within a sustainably built, mixed-use property. These outlets include a ground-floor restaurant, conference catering, pantry services, and pop-up concepts.
Job Overview:
As a Busser at our restaurant, you'll play a key role in delivering an exceptional dining experience to our guests. You'll support our servers and kitchen teams to ensure our restaurant runs smoothly and efficiently, all while maintaining a clean and inviting environment. Whether you're clearing tables or assisting in the preparation of the dining area, your work will be essential in creating a welcoming atmosphere that keeps guests coming back.
What You'll Do:
- Inspire Memorable Hospitality: Create meaningful, memorable experiences for our guests by ensuring their tables are clean, and their needs are promptly addressed
- Stay Guest-Focused: Work closely with the management team to ensure the dining area is prepared for each guest's arrival. Be responsive to guest feedback, helping to improve the guest experience whenever possible
- Partner with the Restaurant: Collaborate with both front-of-house and kitchen teams to ensure efficient operations and a seamless dining experience for our guests
- Foster Relationships: Build positive, trusting relationships with fellow team members and leaders, supporting one another to maintain a high standard of service
What We Need from You:
- Positive attitude - Approach each shift with enthusiasm and a friendly demeanor
- Reliability - Consistently show up on time and ready to work, ensuring we can count on you
- Customer Service - Provide attentive, efficient service that enhances the guest experience
- Professionalism - Maintain a professional appearance and attitude at all times, reflecting the standards of our restaurant
- Strong communication skills - Communicate effectively with guests and team members to ensure smooth operations
- Eagerness to learn and grow - Demonstrate a willingness to develop your skills and advance in a fast-paced environment
- Attention to detail - Exhibit a strong hospitality mindset, ensuring every aspect of service is executed to perfection
- Adaptability and collaboration - Work effectively across teams and departments, with a positive and flexible attitude
- Physical stamina - Ability to walk or stand for long periods and lift objects up to 30 pounds when needed
- Experience - While experience in a guest-facing hospitality role is preferred, it is not necessary—we value your willingness to learn
What You'll Get From Us:
- Comprehensive Medical, Dental, Life and Vision insurance
- 401(k) to help you invest in your future
- Paid time off to help support your life outside of work
- Work alongside collaborative team members who support CHG's core values and are eager to be a part of CHG's founding operation
