What are the responsibilities and job description for the Entry Level Kitchen Help position at Chianti Italian Restaurant?
Overview
We are seeking a dedicated and passionate Kitchen Team Member to join our culinary team. This role is essential in ensuring that our kitchen operates smoothly and efficiently, contributing to the overall dining experience of our guests. The ideal will assist with salads, desserts, breadsticks.
Duties
- Assist in the preparation of meals according to established recipes and menu plans.
- Help with menu planning, ensuring that all dishes meet quality standards.
- Perform food handling tasks in compliance with health and safety regulations.
- Utilize kitchen tools and equipment safely, including knives and other food preparation tools.
- Maintain cleanliness and organization of the kitchen area, including washing dishes and sanitizing surfaces.
- Collaborate with chefs and other kitchen staff to ensure timely meal service.
Experience
- Previous experience in a kitchen or food service environment is preferred but not required.
- Familiarity with food preparation techniques and culinary skills is a plus.
- Knowledge of food handling practices and safety regulations is beneficial.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills with a positive attitude towards collaboration and communication.
Join us as we create delicious meals that bring joy to our guests!
Job Types: Part-time, Seasonal
Pay: $15.00 - $18.00 per hour
Shift:
- Evening shift
Work Location: In person
Salary : $15 - $18