Chickfila Team Member Back of House

Our kitchen staff work in a fast paced, high energy environment. The responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. Job opportunities as Cook, Kitchen Staff is generally offered as full time or part time restaurant job. Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred.

Requirements/Responsibilities
Restaurant Back of House Team Member - Cook, Kitchen Staff, Food Prep Requirements Responsibilities We are looking for applicants who exhibit the following qualities: * Consistency and Reliability * Cheerful and Positive Attitude * Values Teamwork * Loves Serving and Helping Others • Keep the kitchen neat, clean and orderly at all times • Prepare, cook and present food safely, quickly and efficiently, meeting Chick-fil-A standards • Keep up to date with current promotions and new products • Work safely around kitchen equipment and report any maintenance issues to the Kitchen Director • Maintain personal knowledge by completing in-house training to include annual re-certification • Always adhere to all company policies and procedures • Be involved and contribute at team meetings • Carry out instructions given by the leadership team and operator • Protect the interest of the operator Requirements • Available to work a minimum of 30 hours per week • Must have Saturday availability Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary. Job opportunities as cook, kitchen staff is generally offered as full time or part time restaurant job.