Demo

Assistant Director of Operations - Evening

Chick-fil-A Grandview Yard
Columbus, OH Full Time
POSTED ON 2/17/2025
AVAILABLE BEFORE 5/15/2025

Job Description

Job Description

The role of Assistant Director of Operations, PM role is one that embodies character, chemistry, competency, capacity, and the entrepreneurial spirit. The Assistant Director is a forward-thinking partner providing visionary leadership to ensure the overall effort of the director, shift leaders, team leaders, and team members achieve business goals. They must have integrity, a deep desire to do what is right versus “being right” to build a strong and healthy organization. The leader must maintain chemistry with the team where they create a fun and caring environment for talent to be nurtured. This senior-level role would be responsible for cultivating harmony and a thriving culture among the team.

Additionally, the Assistant Director would primarily partner with the Operator to own, to grow, and to take the business to the next level through : excellent operations, a “REMARK”able Drive Thru experience, a thriving catering business, and development of senior leadership through consistent development meetings and one-on-one sessions. A Director must always be growing themselves through leadership material as well as developing others around them. Directors must always be professional, mature, positive, growth-minded, and poised. They must always be a humble servant leader, willing to share success, receive and give feedback.

Requirements / Responsibilities

The Assistant Director of Operations is responsible for :

  • Overseeing the Best-in Class Hospitality to guests
  • Overseeing Front of House shifts and teams of 14-18 team members
  • Directing the daily operations of a quick-service restaurant
  • Ensuring that food safety and quality assurance standards are me
  • Enforce team member handbook policies
  • Handles and documents all Team Member coaching(s), disputes, and corrections with grace and clear communication.
  • Passion for serving and helping others
  • Finds opportunities to be generous with our guests and our team
  • Leading and overseeing the coordination of all aspect of PM operations
  • Maintains shift productivity and labor goals, including break compliance
  • Ensures adherence to all safety and security procedures
  • Cash management and flow during day part
  • Excellence in daily operations of a high-volume, fast-paced restaurant
  • Respectful and immediate response to guest needs
  • Take and assemble catering orders
  • Ensure stewardship of all resources, even the smallest things : paper goods, towels, etc.

Benefits :

  • Competitive Pay, including Overtime
  • 401K program with Employer Match up to 9%
  • Paid Time Off
  • Medical, Dental and Vision Insurance Benefits
  • Free Employee Meals
  • Special Instructions

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