Restaurant Team Member up to $16/hr

Starting Pay Rates: 14 and 15 Year Olds: $12/hr PT up to 20 hrs/wk: Under 18 YO - $13/hr, 18 YO and over - $134/hr PT Over 20 hrs/wk: Under 18 YO - $14/hr, 18 YO and over - $16.00/hr Full Time Year Round $16.00/hr plus additional benefits Thank you for your interest in a starting your career with Chick-fil-A. Every job at Chick-fil-A will prepare you to be the best you can be. That is our promise to you. Here at Chick-fil-A, you’ll have the opportunity to work closely with a highly motivated and driven Owner/Operator who is personally vested in your success. Your Success is our Success We encourage you to fill out your application completely and let us know your availability. Add a cover letter to help us get your unique personality. Our Restaurant Team Members are the face of our company and are the first step in providing quality service and hospitality to our guests. The Restaurant Team Member's responsibility is to interface with guests to provide quick, friendly, and accurate service as well as produce and monitor the quality of food, maintaining the highest standards of safety and quality. We offer a fulfilling work environment, a exceptional pay, education scholarship opportunities, awesome training and lots of advancement opportunities. Job opportunities as a Restaurant Team Member are offered as full time or part time restaurant job. Flexibility for you is the key for us. Prior experience as customer service, cashier, associate, restaurant crew member, team member, kitchen team member or other part time restaurant job experience is not required but is preferred. Additional Benefits include (these vary based on position and status): Discounted meals Free Break Meals and Paid breaks for more skilled team members Continuous Training Program - 100% promotion from within Friendly and uplifting work environment Full time team members are eligible for: Medical, Dental and Vision Benefits Paid Time Off Premium pay $16/hr Tenure programs Leadership Opportunities bring: Uniform allowances Additional Health benefit subsidies Additional PTO opportunities

Requirements/Responsibilities
We are looking for applicants who exhibit the following qualities: * Consistency and Reliability * Cheerful and Positive Attitude * Values Teamwork * Has a heart for Hospitality and Serving Guests and Other Team Members Applicants must be willing to: * Work Quickly and Efficiently * Follow Food Safety and Cleanliness Guidelines * Maintain Proper Quality Parameters * Work in a variety of positions, both customer facing and kitchen production positions. * Be on your feet for up to 4 hours without a break. * Work outside in a variety of weather conditions for up to 4 hours. * Occasionally lift up to 40 pounds. * Have their own reliable transportation Job Responsibilities include: * Engaging with guests through order taking, meal delivery and table side service. * Food preparation and production, including operating pressure and open friers (unless prohibited by law) * Cleaning and restocking, both internally and externally * Accurate and quick bagging of order and making of beverages * Providing second mile service to guests

Salary : $16