Food Prep Team Member

Food Prep Team Member

Food Prep Responsibilities – detail oriented, able to follow recipes, always busy, task oriented, washing dishes, a self-starter, and able to work with minimal supervision. Being a perfectionist, detailed, and/or goal oriented are plusses.

Team Members are responsible for:

• Possessing a customer orientated mindset at all times
• Proactively seek out opportunities to go above and beyond the expectations of our guest
• Embody and promote the Core Values
  • Service:
  • Efficiency:
  • Stewardship:
  • Organization:
• Chick-fil-A of Montrose Mission Statement is “Serve Each Other”. Live up to this statement at all times.

Team Members should follow the listed priorities daily:

• Service:
  • Our guests are everything. They are first priority over everything that needs done in the restaurant. Without our guests, we have nothing.
  • Drop everything for our guests whether it be serving them or preparing their food with a positive attitude
  • Meet and exceed all expectations throughout the restaurant…
    • Uniforms
    • Quality systems/ Chick-fil-A standards
    • Hygiene
    • Punctuality
    • Language
    • Respect
    • Character
    • Integrity