What are the responsibilities and job description for the Kitchen Director position at Chick-fil-A?
We are looking for someone with kitchen and management experience. We are looking for someone to be openly available, work full-time, and be bilingual. (English/Spanish speaking).
You need to be familiar with Food Safety Procedures, be able to monitor Labor, Ensure food quality, hold team Members accountable, and finish all expected tasks and responsibilities that will be be discussed in more detail during interviews.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Pay: Starting at $22 / hour
Job Type: fulltime
Education: No education required
Work location: On-site
You need to be familiar with Food Safety Procedures, be able to monitor Labor, Ensure food quality, hold team Members accountable, and finish all expected tasks and responsibilities that will be be discussed in more detail during interviews.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Pay: Starting at $22 / hour
Job Type: fulltime
Education: No education required
Work location: On-site
Salary : $22
