What are the responsibilities and job description for the Cook - Patient Services position at Children's Healthcare of Atlanta?
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Work Shift
Work Day(s)
Variable
Shift Start Time
Variable
Shift End Time
Variable
Worker Sub-Type
Regular
Children's is one of the nation's leading children's hospitals. No matter the role, every member of our team is an essential part of our mission to make kids better today and healthier tomorrow. We're committed to putting you first, and that commitment is at the heart of our company culture : People first. Children always. Find your next career opportunity and make a difference doing what you love at Children's.
Job Description
Prepares assigned menu items consistent with department standards for quality for all areas of service in support of Children's Healthcare of Atlanta's mission, vision, and values. Proactively supports efforts that ensure delivery of safe patient care and services and promote a safe environment at Children's Healthcare of Atlanta.
Experience
- 2 years of experience in culinary / kitchen and / or food preparation training / food handler's certification or 1 year of experience in institutional and batch cooking in a fast-paced environment
Preferred Qualifications
Education
Certification Summary
Knowledge, Skills, and Abilities
Job Responsibilities
Children's Healthcare of Atlanta is an equal opportunity employer committed to providing equal employment opportunities to all qualified applicants and employees without regard to race, color, sex, religion, national origin, citizenship, age, veteran status, disability or any other characteristic covered by applicable law.
Primary Location Address
1571 Northeast Expy NE
Job Family
Food Services