Prep Cook Specialist

Key Responsibilities

The successful candidate will be responsible for:

1. Preparing and cooking menu items to high standards;
2. Maintaining cleanliness throughout the kitchen;
3. FOLLOWING COMPANY SAFETY AND SANITATION POLICIES AND PROCEDURES;
4. Communicating ticket times to Team Members;
5. Ensuring food orders flow continuously from the kitchen;

This is an excellent opportunity to develop your culinary skills and work in a dynamic team.