What are the responsibilities and job description for the Manager position at Cho Cho San Japanese Restaurant?
We're seeking a motivated and experienced Restaurant Manager to join our team! As a highly organized and results-driven leader, you'll be responsible for overseeing daily operations, managing staff, and driving business growth through creative promotional strategies.
Responsibilities:
Lead the management of restaurant staff, including training and development
Develop and implement marketing campaigns to increase sales and customer engagement
Analyze sales data and market trends to inform business decisions
Maintain high levels of customer satisfaction and loyalty
Collaborate with the ownership team to achieve business goals
Requirements:
Bachelor's degree in Management or related field
2 years of experience in restaurant management or a related industry
Proven track record of success in promotional activities and marketing strategies
Excellent leadership, communication, and problem-solving skills
If you're a motivated and experienced Restaurant Manager looking for a new challenge, apply today!
Job Type: Full-time
Pay: From $6,000.00 per month
Shift:
- 10 hour shift
Ability to Relocate:
- Nanuet, NY 10954: Relocate before starting work (Required)
Work Location: In person
Salary : $6,000