What are the responsibilities and job description for the Server position at Chompie's?

Job Description

At Chompie’s Restaurant and Deli, a JRI Hospitality Brand, we pride ourselves on serving up great food,

including our freshly baked bread, cakes, pastries, and world-famous bagels in a fun environment for our

guests and team members. You can be part of our team delivering exceptional hospitality with timeless family

recipes that have been handed down for generations. As a food-focused people-first company, our talented

Team Members are developed in an environment to prosper and grow.

We’re looking for experienced servers to join our team. As an Ambassador of Chompie’s, this role is critical to

ensuring our guests have an enjoyable dining experience. Serving our guests (food/drink orders, etc.) with a

smile and ensuring orders are accurate and delivered with professionalism & hospitality. Enthusiasm and a

positive attitude are part of our winning team.

Server Select Job Duties & Responsibilities:

Interact with guests courteously and promptly, maintaining full knowledge of menu items, including descriptions so guest questions may be answered promptly and correctly.
Maintains the highest quality of guest service and adheres to our high standards of health and safety regulations, including acquiring and maintaining a current Maricopa County Food Service Worker Certification.
Works collaboratively and maintains positive relationships with all coworkers and guests.
Be prepared for each shift on time according to scheduled shifts and maintain a regular and predictive attendance record and arrive in proper uniform maintaining a neat and kept appearance conveying a professional image for our guests.

About Chompie’s

In 1979, the Borenstein Family brought classic family recipes from Queens, New York to Phoenix, Arizona.

Fulfilling their dream to start a business, Chompie’s Bagel Factory was born. In 2019, JRI Hospitality welcomed

the Chompie’s team to the family. Today, Chompie’s operates full-service restaurants with an in-house bakery

delivering fresh and delicious menu items to our guests.

About JRI Hospitality

A Growing Company You Can Trust. Founded in 2011, JRI Hospitality operates 80 restaurants in 11 states,

including Chompie’s. JRI continues to grow across several brands and locations creating unique career

opportunities for our team members. As a food-focused people-first company, our talented Team Members

are developed in an environment to prosper and grow. We’re proud to celebrate diversity and inclusion and

are committed to being a place where people want to work. Whether you grow your career, chase your

passion, or just pick up a few skills along the way, we want to be part of your development and journey.

Rewards and Great Perks:

Fun! Work with friends and great people! An amazing culture centered on the Team with Family friendly hours.
Casual workplace - Jeans, Company supplied shirt, hat and a smile is the uniform of our team
Competitive wages – based on experience with growth opportunities and Bonus potential
Comprehensive Health Benefits package including Medical, Dental and Vision
Life, Short-term & Long-term Disability, and other Insurance programs
Great meal allowance for personal or work use
Opportunities to advance and grow, A promote from within culture
Flexible schedules for full and part-time roles
401(k) Retirement Savings Plan (must meet plan eligibility requirements)
Paid Time Off (PTO) and Paid Training programs

Requirements

16 years of age with reliable transportation, and available to work flexible shifts to include mornings, days, evenings, and weekends. Maintain professional appearance and a positive attitude.
2-5 years working in a high-volume restaurant is preferred, but not required

Job Types: Full-time, Part-time

Salary:

Restaurant type: Full-Service Restaurant

Shift:

Weekday Range:

Shift Availability:

Work Location:

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