What are the responsibilities and job description for the Vice President of Sales position at Chumart USA INC?
Chumart is a restaurant equipment and supplies supplier with 30 years of manufacturing expertise. With a 5-million-square-foot factory in China and a network of 70 stores, we are now planning to expand further by establishing 30 stores in the United States. Currently, we have a 40,000 SF showroom in City of Industry
As a company with 30 years of manufacturing expertise, we are seeking an experienced Vice President with extensive expertise in the foodservice equipment industry(Restaurant Equipment). The ideal candidate will have a strong background in sales, team leadership, design, after-sales service, and procurement. This individual will lead sales teams, provide training, and bring valuable resources to support company growth. A proven track record in sales management and industry insights is essential, along with excellent leadership and communication skills. Multilingual abilities and a strong professional network are highly desirable. Lean more about us www.chumartusa.com
Key Responsibilities
1. Sales Management
- Develop and implement sales strategies to achieve company targets.
- Lead and train the sales team to improve their skills and performance.
- Identify and secure new clients while maintaining strong relationships with existing customers.
2. Design and Product Optimization
- Collaborate in the product design and development process to ensure alignment with market needs and industry standards.
- Provide recommendations for product improvements to enhance competitiveness.
3. After-Sales Service Management
- Establish a robust after-sales service system to ensure high customer satisfaction.
- Resolve customer complaints efficiently and implement preventive measures for recurring issues.
4. Procurement and Supply Chain Oversight
- Ensure effective collaboration with suppliers to maintain high-quality, cost-efficient procurement processes.
- Supervise the supply chain to ensure seamless operations and timely delivery.
5. Strategic Leadership
- Develop long-term strategies for business growth in the foodservice equipment sector.
- Act as a resource provider, offering valuable industry connections, insights, and strategies for the sales, design, after-sales, and procurement teams.
Key Qualifications
- Minimum of 10 years of experience in the foodservice equipment industry, with a proven track record in sales leadership.
- Strong expertise in managing sales teams and achieving or exceeding sales targets.
- Comprehensive understanding of product design, after-sales service, and procurement processes.
- Excellent leadership, communication, and team-building skills.
- Established network and resources within the foodservice equipment industry.
Job Type: Full-time
Pay: $120,000.00 - $250,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Vision insurance
Experience:
- restaurant equipment: 10 years (Required)
- sales: 10 years (Required)
Work Location: In person
Salary : $120,000 - $250,000