What are the responsibilities and job description for the General Manager position at City Limits Bar & Grill?
Overview
We are seeking a dynamic and experienced General Manager to lead our establishment in the food industry, specifically within the coffee and casual dining sectors. The ideal candidate will possess a passion for hospitality management and a commitment to delivering exceptional customer service. As the General Manager, you will oversee daily operations, manage a dedicated team, and ensure that our restaurant maintains the highest standards of quality and efficiency.
Duties
- Manage all aspects of restaurant operations, including staffing, training, and team management to foster a positive work environment.
- Oversee inventory control processes to ensure optimal stock levels and minimize waste.
- Develop and implement effective budgeting strategies to achieve financial goals while maintaining quality service.
- Ensure compliance with health and safety regulations within the food industry.
- Drive customer satisfaction by maintaining high standards of service and addressing any guest concerns promptly.
- Collaborate with marketing teams to promote special events and menu offerings, enhancing overall customer engagement.
- Analyze operational performance metrics to identify areas for improvement and implement necessary changes.
Experience
- Proven experience in restaurant management or a similar role within the food industry, particularly in coffee or casual dining environments.
- Strong leadership skills with a track record of effective team management and development.
- Excellent customer service skills with an ability to engage positively with guests and resolve issues effectively.
- Proficient in budgeting and financial management practices relevant to restaurant operations.
- Knowledge of inventory control systems and best practices in food safety regulations is essential.
Join us as we strive to create an exceptional dining experience for our customers while fostering a supportive environment for our team!
Job Type: Full-time
Pay: $60,000.00 - $75,000.00 per year
Experience:
- Restaurant management: 4 years (Preferred)
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Ability to Commute:
- Claxton, GA 30417 (Required)
Ability to Relocate:
- Claxton, GA 30417: Relocate before starting work (Required)
Work Location: In person
Salary : $60,000 - $75,000
