What are the responsibilities and job description for the BUSSER BELAIRE LOUNGE position at Clique Durango Lounge, LLC?
JOB REQUIREMENTS :
To include but not limited to :
- Provides full prep support to Bartender and Bar Porters to ensure proper operation of the bar.
- Maintaining a clean and safe working environment for efficient operation of the bar
- Consistently following sequence of service utilizing all proper procedures standardized by managers and chefs.
- Effectively communicating with management and service staff in order to fulfill and address any issues or needs requested by guests and or other employees.
- Working as a team, assisting all guests’ and employees’ needs and inquiries.
- Greeting guests in a positive, friendly manner and making them feel welcome.
- Anticipating the guests’ needs and responding appropriately with a sense of urgency.
- Maintaining a level of professionalism, that will make guests want to return.
- Bidding farewell to guests, using guest’s name when known, and encourage them to return.
- Building and establishing a personal clientele.
- Encourage guests to make weekly table reservations
- Adhere to weekly table and guest list requirements
- Assist in developing restaurant database through networking and completing data cards.
- Participate in weekly marketing requirements
- Performing all opening and closing duties, based upon shift assignment.
- Following all procedures and policies set forth by the company, division, department and all health and safety regulations set by County health department.
- Other duties as assigned
QUALIFICATIONS : (Include equipment knowledge / use)
