What are the responsibilities and job description for the Server position at Club at Seabrook Island, Inc?
Description
Tired of looking for downtown parking spots? Exhausted from working past 2am in the morning? Now is the time to make a change and work for a private Club. We aim to ensure hospitality is your Career not just a temporary stay. How do we do that? Focusing on not just your career goals but also your personal growth. As a full time employee we want to make sure you have time to relax and disconnect by offering four weeks of Paid Time Off, a large Holiday Bonus, free Golf, free Horseback Rides, free Tennis and Pickleball, free Parking, deeply discounted employee meals, health, dental, and vision benefits. How much do our Members value their employees? They have created an Employee Assistance Fund to assist employees financially when they face a hardship. We also invest in our employees future through offering a 401k match that is immediately vested. Like what you just read? Then apply for our position of Server.
Server Description: To serve meals and achieve total member and guest satisfaction in line with established standards of service.
Essential Job Functions:
- Lead by example and promote Seabrook Core Values, Characteristics, Employee Constitution and Decision Making.
- Properly set tables and sidework areas in dining room and kitchen.
- Greet guest(s) at table and take orders, serve all meals and cocktails.
- Work with culinary team to understand dish ingredients/components.
- Watch assigned tables throughout service to ensure timeliness of courses and check presentation.
- Serve all courses of meal using proper service.
- Remove dirty dishes, silverware and unused glassware.
- Give check to guest when meal is completed and ensure proper signature or payment of check by member/guest.
- Complete all opening and closing sidework for each shift and complete weekly cleaning duties as assigned by management.
- Attend all required staff meetings.
- Maintain a safe working environment for yourself and co-workers.
- Must maintain the policy of this company to conduct operations in a manner that will prevent injuries to people and damage to property and equipment and that will comply with all applicable regulations for safety and health.
- Adhere to standards set by the Seabrook Island Club.
- Complete any tasks as assigned by a server captain, supervisor or manager.
Requirements
Server Requirement:
Education: High School Diploma or GED equivalent preferred.
Experience: 6 months restaurant service experience preferred.
Skills: Good communication skills required, ability to multi-task and work with
others required. Good personality, hard work ethic and willing to be part of a
team required.
Supervisory Responsibilities: None
Equipment to be used: Computer POS systems, coffee machine, ice tea machine, bread
warmer, microwave, soup kettles, chafing dishes, any other miscellaneous restaurant
equipment.
Typical Physical Demands: Ability to handle high stress levels during service hours. Ability to carry trays and miscellaneous items of up to 40 pounds.. This position requires moderate strength and physical fitness. The position also requires repeated bending, stooping, reaching and a normal range of hearing and vision. Requires ability to function professionally in a challenging and demanding environment as well as the ability to remain on your feet for extended periods of time and the ability to work in extreme temperatures during long shifts
