What are the responsibilities and job description for the Kitchen Expediter position at Coasis Resturant & Bar?
Hello,
***Thank You for considering a position with Coasis. Next week will be brunch only please do not apply if your working full time***
We are a new restaurant located in beautiful Seminole Heights.
We are in for an Expo with expediting skills and can effectively communicate. You will be the voice of the kitchen Must have experience. Would be helpful to know English and Spanish.
7701 N Nebraska Ave in Tampa Florida
If you are not reliable Please don't not apply
DO NO APPLY IF YOUR BACKGROUND IS FAST FOOD ONLY!
Our restaurant encompasses an aesthetic serene environment you will be overjoyed to say you're an employee at Coasis. This restaurant is beyond busy. Please do not apply if you cannot operate within these hours Mon & Tue Closed. This is a Wed-Sun position must have availability and be reliable. is needed.
This job is for hard workers and people who are willing to work. After Saturday and Sunday rush we're closed Monday and Tuesday. This can triumph anybody's career. Be willing to learn Stick around in your career will take off. All pay is based off of experience.
Please done apply if you have no Expo experience. Must know how to delegate task in a respectful manner.
Not your hours however the restaurant hours as you will be there early and leave later to full clean the kitchen.
We are closed Monday & Tuesday.
We are open Wednesday -Sun.
Dinner is Wed- 4-10
Thur 4-12. (Evening)
Friday 4-11 (Evening)
Brunch Sat & Sun 11-5
We are breakfast & brunching Saturday-Sunday. Prep cooks are essential to the business as is Expo cook.
If this sounds like a work environment for you Please see details below.
We are urgently hiring for an Experienced EXPO
If you can reply yes to all these questions below then your the right fit for Coasis:
If you can report to work everyday.
Don't have a ton of call off's in previous employment.
Be a leader in the kitchen.
Can effectively communicate
Must have high levels of food put out experience.
High volume restaurant.
You must have Reliable Transportation.
Positive attitude
Hard working
Must have cooking experience- to apply for Line Cook, Sous Chef, and Executive Chef.
NO experience will be considered- as long as you have the willingness to learn we will train you.
Please start your career with award winning chefs today!
This career move will boost your resume. We look forward to hearing from you.
Job Types: Full-time
Salary: $20.00 per hour
Experience level:
3 year
Job Type: Full-time
Pay: $20.00 per hour
Benefits:
- Health insurance
Shift:
- 8 hour shift
- Day shift
- Morning shift
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person
Salary : $20