What are the responsibilities and job description for the Holiday Inn Express Nags Head- Breakfast Attendant (Part Time) position at COASTAL Hospitality Associates, LLC.?
JOB OVERVIEW
The Breakfast Attendant is responsible for preparing and serving the daily complimentary breakfast buffet. The Breakfast Attendant will greet each guest at breakfast and ensure that guests are 100% satisfied. Cleaning to include: wiping tables down, vacuuming, dishes, sweeping, mopping etc. The Breakfast Attendant will prepare the daily order and conduct monthly inventory.
ESSENTIAL JOB FUNCTIONS
- Providing personalized service to all guests.
- Setting up and maintaining the breakfast bar in an attractive abundant-looking, organized, clean and standardized presentation.
- Taking inventory of food, beverages, and supplies needed for each day.
- Ordering or purchasing food supplies
- Preparing foods such as fresh fruit, coffee, and juices from concentrates.
- Stocking coffee, juice and milk machines or dispensers.
- Setting up serving dishes/trays, utensils, cups and other paper products.
- Setting out/arranging cold food such as sweet rolls, muffins, and cereal for self-service.
- Clearing and cleaning tables as they are vacated
- Wiping up spills.
- Removing trash.
- Restocking self-service food and supplies as needed.
- Washing serving equipment and returning it to storage
- Returning reusable food supplies to storage.
- Listening and responding to guests’ requests or complaints
MINIMUM QUALIFICATIONS
- Previous hotel or related experience
Candidates must be able to stand/walk for a full shift (6 hours). The position requires lifting, pushing, pulling, bending, stooping and reaching overhead.
EOE AA/Veterans/Disabled
