What are the responsibilities and job description for the Deli Service position at Coffee Cup Fuel Stop?
JOIN OUR TEAM!?
Our team is our most important guest!
It’s not just a job, but an opportunity to grow by having fun and becoming part of the Coffee Cup Travel Plaza TA Express! We focus on teamwork, community, efficiency, hard work, and autonomy to create a focused and positive workplace that benefits our team and guests.
Benefits available for all team members include:
• Weekly pay
• 401(k) with company matching
• Paid Time Off
• Premium pay for overnight shift
• Opportunity for wage increase after certifications & annual merit review
• Coffee Cup scholarships for recently graduated team members or children of team members (select locations)
• Access to Employee Assistance Program
• Coffee Cup Wellness Program
• Team recognition reward program
• Free birthday meal
• Shift meal 50% discount
• Team member referral bonus
• Years of Service gift & bonus
• Free coffee & fountain drink while on shift
• Corporate Coaching
Additional benefits for full-time team members include:
• Company-sponsored Health Plan
• Health Savings Account
• Vision, Dental, & Life Insurance
• Flexible spending accounts- medical and childcare
• Short Term Disability
Compensation:
- Range: $14.50 to $17.00 depending on experience and location.
- Shift differential: $2.00 to $3.00 depending on location.
?Position: Deli Services
Position Responsibilities
- Providing premier guest service, including greeting them and responding to questions.
- Maintaining Coffee Cup’s high standards for product freshness and sanitation.
- Dynamically selling products by providing guests with the information needed to make product-related decisions.
- Filling, maintaining, and rotating products and displays.
- Operating cash registers, meat and cheese slicers, oven, fryer, microwave, cutting tools, scale, and other Deli equipment.
- Preparing, slicing, wrapping, weighing, pricing, and merchandising the department’s deli products. Deli products include deli meats, cheeses, salads, sandwiches, dips, gourmet, and hot case items.
- Assisting in other duties, as assigned.
Qualifications:
- Must be at least 16 years of age.
- Must be able to frequently lift 35 pounds and occasionally lift up to 50 pounds.
Experience & Skills
- Operate manual and power equipment.
- Work effectively in and around the public.
- Provide the highest level of guest service to the team and guests.
- Perform physical labor.
- Understand and carry out oral and written directions.
- Maintain cooperative working relationships.
- Demonstrate sensitivity to, and respect for, a diverse population.
Salary : $2 - $3
