What are the responsibilities and job description for the Cold Stone - Crew member position at Cold Stone Creamery?
Job Summary:
We are seeking enthusiastic individuals to join our team as Crew Members. As a Crew Member, you will play a vital role in providing excellent customer service and ensuring the smooth operation of our restaurant. This is a great opportunity to gain experience in the food industry and work in a fast-paced, team-oriented environment.
Responsibilities:
- Operate cash register and handle customer transactions accurately
- Take customer orders and prepare food items according to established procedures
- Maintain cleanliness and sanitation standards in the dining area, kitchen, and restrooms
- Follow food safety guidelines to ensure the quality and freshness of our products
- Assist with inventory management and restocking supplies as needed
- Provide friendly and efficient service to customers, addressing any questions or concerns they may have
- Collaborate with team members to ensure timely order fulfillment and customer satisfaction
- Adhere to company policies and procedures at all times
Skills:
- Strong time management skills to prioritize tasks effectively in a fast-paced environment
- Experience in the food industry or restaurant setting is preferred but not required
- Proficiency in basic math for cash handling and order accuracy
- Knowledge of food safety regulations and proper food handling techniques
- Excellent communication skills to interact with customers and team members
- Ability to work well in a team and contribute to a positive work environment
- Sales skills to promote menu items and upsell products
Join our team as a Crew Member and enjoy the opportunity for growth, flexible scheduling, employee discounts, and a supportive work environment. Apply today to start your career in the food industry!
Qualifications
- Proven experience in a fast-paced food service environment
- Strong customer service and communication skills
- Proficiency in cash handling and basic math
- Familiarity with food safety and sanitation practices
- Ability to manage time effectively in a busy restaurant setting
- Experience with POS systems, such as Aloha or Micros, is a plus
- Sales skills, including upselling techniques, are advantageous
Job Types: Full-time, Part-time, Seasonal
Pay: $9.00 - $12.00 per hour
Expected hours: 10 – 20 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- 10 hour shift
- 8 hour shift
- Evening shift
- Night shift
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Night Shift (Required)
- Day Shift (Preferred)
- Overnight Shift (Preferred)
Ability to Commute:
- Casper, WY 82601 (Required)
Ability to Relocate:
- Casper, WY 82601: Relocate before starting work (Required)
Work Location: In person
Salary : $9 - $12
