What are the responsibilities and job description for the Food Service Coordinator position at Colorado Outward Bound School?
Company Culture
The Colorado Outward Bound School is a dynamic and inclusive organization that values diversity, equity, and inclusion in all aspects of our operations. We are committed to creating an environment where all employees feel valued and supported, and we believe that our diverse perspectives and experiences are essential to achieving our mission.
Role Responsibilities
The Rocky Mountain Program (RMP) Kitchen Manager will be responsible for managing the dining halls and culinary needs of students, staff, and guests. This role will involve planning, preparing, and cooking nutritious, delicious, and practical meals for up to 100 individuals, ensuring kitchen and dining areas maintain cleanliness and sanitation standards, managing inventory and creating bi-weekly food orders, training, supervising, and mentoring staff, and engaging as a member of the RMP community.
Benefits Package
In addition to competitive compensation, this role offers a comprehensive benefits package, including meal provisions while working with students, flexible hours, and opportunities for professional development and growth within the organization.
