Seasonal Events & Restaurant Intern | Semiahmoo Golf & Country Club

June - September, 2025

As an Events Intern at Semiahmoo Golf & Country Club, you will be immersed in all aspects of our operations. From event operations through to planning and coordination, you will be exposed to the different areas at Semiahmoo Golf & Country Club. You will work closely with the Great Blue Heron Grille Food & Beverage Manager and other department leaders creating exceptional events and guest service. The Intern will receive regular feedback from department leaders on performance and learning objectives to set them up for success!

The Perks

• Eligibility of perks is dependent upon job status
• Hourly Pay $18.00 per hour
• Parking Allowance
• Get Paid Daily (Make any day payday)
• Discounted Lodging, Dining, Spa, Golf, Retail & Partner Perks (Yes, Discounted Travel!)
• Values Based Culture (#OMGLIFE)
• Culture Add (Creating Space for Fresh Perspectives)
• Employee Assistance Program
• “Columbia Cares” Volunteer Opportunities
• Committee Participation Opportunities (Fun, Philanthropic, Diversity/Equity/Inclusion)
• Online Learning Platform to Help You Develop!
  
  

Our Commitment to You:

“People never forget how you made them feel.” Maya Angelou’s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success.

Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and a genuine respect for those around us. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet.

What you’ll do:

The Brass Tacks

• Will gain exposure to various elements of Semiahmoo Golf & Country Club – including Banquets, Operations, Culinary, Event Management, including but not limited to: set up and tear down, service standards at various event types, food safety, sales and event management.
• Supports all departments when trained.
• Works to support all departments operationally.
• Develops and maintains favorable working relationships and open communication with all departments.
• Manages guest issues effectively, keeping in mind both the guest’s needs and business objectives.
• Conducts adequate follow-up with both guest and fellow team members.
• Serves as operational lead in absence of direct manager/supervisor.
• Assists manager in training and coaching team members.
• May be scheduled in operational roles or server, host, or bartender.
• Positively contributes to CH Values and property culture.
  
  

The Nitty Gritty

• Preferably a university student enrolled in Hospitality Program or similar field, but not necessary.
• Prior experience in Restaurants or Banquets events i.e. Server, Host, Bartender preferred, but not required.
• Willingness to learn, show-up, smile and work on a team.
• Engaged in a forward moving educational or vocational program.
• Ability to write reports, business correspondence, and procedure manuals.
• Ability to effectively present information and respond to questions from peers, managers, clients, customers, and the public.
• The ability to interpret written and oral instructions.
• Strong computer skills: Full knowledge of Microsoft Office with an emphasis on Outlook, Excel and Word.
• Hours may fluctuate up to full time depending on the rotation and business levels.
• Housing and travel is not provided.
  
  

Don’t meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways. You may just be the right candidate for this or other roles.

Where you’ll work:

Located on the pristine shores of Semiahmoo Bay and Drayton Harbor, Semiahmoo Resort, Golf, and Spa is located just about 45 minutes south of Vancouver, BC and 90 minutes north of Seattle. With an abundance of outdoor activities, including beachcombing, paddle boarding, kayaking, bird watching, and so much more, you'll never find yourself looking for something to do. Guests can also book tee times at Semiahmoo Golf & Country Club, open year-round. For guests seeking a more relaxing escape, The Spa at Semiahmoo offers a robust menu of wellness treatments featuring organic skincare products.

The Fine Print

Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values.

Accountability | Creativity | Enthusiasm | Honesty | Inclusion | Respect

Columbia Hospitality is a national management and consulting company with more than 25 years of experience in creating hospitality solutions and delivering exceptional experiences. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues. Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members.