What are the responsibilities and job description for the Restaurant Line Cook - $250 Sign on Bonus position at Columbus Hospitality Management?
Are you looking for your next growth opportunity? When you join our team at Ralph's American Grill, you not only join our restaurant team, but an amazing cross functional hospitality team with endless growth potential. Applicants need to have 1-2 years previous line cook experience in a high-volume casual dining restaurant. We are looking for a skilled cook who is dependable, can follow recipes, and has a commitment to consistency and producing a quality product. Open availability.
Our attractive compensation package includes, medical, dental, Life, 401k with match, vacation, dining and travel discounts, and special offers from our business partners. Inquire about our Sign on Bonus!
Primary Responsibilities
Our attractive compensation package includes, medical, dental, Life, 401k with match, vacation, dining and travel discounts, and special offers from our business partners. Inquire about our Sign on Bonus!
Primary Responsibilities
- Confers with manager on duty about prep list to determine requirements of the day.
- Follows company recipes and procedures when preparing or cooking food.
- Works in a clean, efficient and organized manner.
- Maintains a high standard of hygiene and appearance.
- Helps to control costs and waste.
- Observes good sanitation and safety procedures.
- Maintains sense of ownership in respect to kitchen equipment.
- Works effectively and professionally with other departments of the restaurant.
- Assists in opening/ closing duties and clean-up work as required.
- Adheres to policies as set forth in associate handbook and department manuals.
- Other duties as assigned.
- Highly organized.
- Team Player with Positive attitude
- Willing to learn
