What are the responsibilities and job description for the Sushi Chef position at Columbus Hospitality Management?
Primary Responsibilities :
- Performance : Maintain exceptional attention to detail, speed, and accuracy in sushi preparation. Organize, follow up, and ensure guest service needs are met, while remaining calm under pressure and efficiently resolving problems.
- Leadership : Hire, train, evaluate, motivate, and coach the sushi team, ensuring they meet cultural and core standards. Oversee daily sushi operations and ensure high-quality output.
- Menu Planning : Develop and execute seasonal sushi and menu items that showcase quality ingredients and creative presentation.
- Financial Oversight : Control labor costs and operating expenses related to sushi preparation, including effective scheduling, budgeting, and inventory management.
- Sanitation : Ensure strict compliance with sanitation standards, following World Equestrian Center, local, state, and federal regulations. Maintain a clean and organized sushi station.
- Consistency & Standards : Implement and maintain quality control systems for sushi preparation and presentation, ensuring consistency and compliance with specifications.
- Communication : Foster effective communication within the sushi team and with management to ensure smooth kitchen operations.
- Guest Feedback : Listen to guest feedback regarding sushi quality and service, and take corrective actions as needed to enhance the dining experience.
- Special Events : Plan and execute sushi-related events, such as private dining experiences or sushi bars, that drive revenue and create memorable moments for guests.
- Inventory Management : Oversee sushi-specific inventory and ordering, ensuring adequate stock levels while minimizing waste and controlling costs.
- VIP Relations : Ensure high-profile guests receive exceptional sushi dining experiences that exceed expectations.
This job description does not imply that these are the only duties to be performed. Associates will be expected to perform other job-related duties as assigned by their supervisor. This position does not create an employment contract and is considered "at-will."
Physical Requirements :
Required Knowledge, Education, and Skills :
The World Equestrian Center is managed by Columbus Hospitality Management , a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family / work-life balance and by providing development opportunities.
