What are the responsibilities and job description for the Dishwasher/Prep Cook position at Common House?
About Common House
Common House is a gathering space that cultivates community through unique programming, thoughtful design, and fine dining. Today, we have Houses in Richmond’s Arts District and Chattanooga’s Southside, in addition to our flagship location on Charlottesville’s historic Downtown Mall. As we continue to expand to mid-sized cities throughout the country, we’re building a family of professionals, dedicated to sharing our vision of comfort and community.
Core Values
- Hospitality
- Fun
- Integrity
- Excellence
- Teamwork
- Flexibility
Position Summary:
Line cooks assist with food preparation, follow recipes, maintain professionalism in a fast-paced environment, and possess a growth mentality. An ideal candidate focuses on service, education, and a positive kitchen culture based on trust and respect.
Qualifications:
- Preferred, but not required, 2 years experience in a professional kitchen
- Interested in sourcing locally and seasonally
- Possesses a strong work ethic, a willingness to learn and take direction
- Self-motivated, positive demeanor, punctual, strong multitasking skills
- Must be willing to work nights and weekends
Full-Time Employee Benefits
- Health Insurance
- Dental Insurance
- Vision Insurance
- 5 paid sick days annually
- 401k Plan
