What are the responsibilities and job description for the Facilities Maintenance Worker position at Compass Group, North America?
We are seeking a dedicated and hardworking individual to join our team as a Culinary Team Member. As a Culinary Team Member, you will be responsible for maintaining the cleanliness and organization of the kitchen area, as well as assisting with food preparation and presentation.
About Compass Group:
Compass Group is a leading foodservice company that offers a range of career opportunities for individuals who are passionate about providing excellent customer service and maintaining high standards of quality and safety in the kitchen.
Responsibilities:
- Maintaining the cleanliness and organization of the kitchen area
- Assisting with food preparation and presentation
- Operating large electric machines such as dishwashers and sanitizers
- Sweeping and mopping floors to ensure compliance with safety and sanitation standards
- Washing dishes, pots, pans, utensils and other food preparation machines and equipment
Requirements:
- Previous experience in a kitchen or food service environment
- Ability to work in a fast-paced environment and meet deadlines
- Strong attention to detail and ability to maintain high standards of quality and safety
- Ability to lift and move heavy objects as needed
What We Offer:
- A competitive hourly rate ranging from $17.00 to $18.00 per hour
- A comprehensive benefits package, including medical, dental, vision, and life insurance
- A 401(k) retirement plan with company match
- A generous paid time off policy
Salary : $17 - $18
