What are the responsibilities and job description for the Executive Chef Leader position at Compass Group, PLC?
At Compass Group, PLC, we strive to provide unforgettable dining experiences that delight the senses. To achieve this vision, we seek a highly skilled Senior Chef Manager to oversee the daily operations of our kitchen team at The Mount Academy in Esopus, NY.
Responsibilities:
- Lead kitchen teams to deliver outstanding dishes, emphasizing fresh ingredients, creativity, and attention to detail.
- Optimize inventory levels to reduce waste and minimize costs, ensuring maximum ROI for our clients.
- Partner with colleagues across departments to design menus that cater to diverse tastes and dietary needs.
About Our Culture:
Compass Group, PLC fosters an environment that encourages teamwork, innovation, and continuous improvement. Our dedicated staff strives to exceed expectations in every aspect of our operations.
Qualifications:
- Proven experience as a senior chef manager in fast-paced environments.
- Superb leadership and communication skills to inspire and guide kitchen teams.
- Strong analytical skills to inform strategic decisions on menu development, inventory management, and financial planning.
- Commitment to providing exceptional customer service and maintaining the highest standards of quality and safety.