What are the responsibilities and job description for the Beverage Manager position at Compass Group?
Position Title: Beverage Manager
Reports To: Senior Director of Operations
Salary: $65,000
Other Forms of Compensation:
a vision for creating remarkable events
FOOD FIRST. INSPIRED BY INGREDIENTS. GREAT SERVICE.
Our Approach
Since 1986, Occasions Caterers is a full service catering firm located in Washington DC and had built its premier reputation for flawless execution of elegant events. The Occasions' team works closely with our clients to design, customize and create remarkable events.
We have grown in size but maintain a boutique approach with a focus on custom menus, creative decor, expert planning and gracious service. We craft experiences through food, design and hospitality to re?ect our clients unique style, taste and vision.
Come join our team of inspired professionals and be a part of the unmatched scope of knowledge, resources and relationships to produce events that exceed our clients expectation and delight in every way.
Overview: Department head reporting to Senior Director of Operations, overseeing aspects of beverage department operations including purchasing, storage, menu selection, and specialty event operations. Extensive knowledge in Mixology, Wine Pairing, and Menu Selection required, Previous Experience in High-volume high-profile event operations required as well. This position will be part of the R&D team, keeping Occasions out in the vanguard and on the cutting edge of new technology and new trends in the industry. Required knowledge of Washington DC, Virginia, and Maryland laws pertaining to the purchase, transportation, and service of beer, wine, and spirits as well
Menu Selection:
Will work with Account Executives and Event Managers on special order beer, wine and spirits and order appropriately per company guidelines
Lead Team to create Seasonal Cocktails for each of our catering seasons, including costing of all aspects of the cocktail.
Reviewing and maintaining existing wine list for inventory accuracy as well as increased opportunities
Purchasing:
Comply with all laws pertaining to the purchase and transportation of alcoholic beverages in Washington DC, Virginia, and Maryland.
Comply with all Compass standards for purchasing including using approved vendors
Work with existing vendors to insure availability of all alcoholic beverages and mixers
Keep Sales team up to date on out-of-stock items
Warehouse:
Oversee and Schedule Beverage Warehouse Department staff to insure timely availability of packed beverage carts for off premise events
Maintain accurate inventory of all alcoholic beverages and mixers on monthly basis
Comply with all Compass Inventory Best Practices
Oversee fulfillment and return of all beverage carts for off premise events
Mixology Program/Advanced Bartender Program (Aspirational):
Hire and train a team of 10 advanced bartenders to operate Mixology program
Work with senior management to create In House Mixology program and market program with Sales Teams
Apply to Occasions Caterers today!
Occasions Caterersis a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Applications are accepted on an ongoing basis.
Req ID:1397360
Occasions
Gina Barbish
Salary : $65,000
