What are the responsibilities and job description for the PRODUCTION MANAGER AT FOOD MANUFACTURING PLANT - MIDDLETOWN, PA position at Compass Group?

Fresh & Ready Foods

Schedule : Managers on-site are required to work Saturdays, holidays, and extended hours may be required based on business needs.
Requirement : USDA / FDA / SQF (SAFE QUALITY FOODS), HACCP, or Fresh Prepared foods preferred.

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If you have a positive attitude and a love for learning, you may be interested in joining our team.

Full time associates at Fresh and Ready Foods are offered many fantastic benefits such as :

Medical

Dental

Vision

Flexible Spending Accounts (FSAs)

Commuter Benefits

Wellness Program

Employee Assistance Program

Life Insurance for Associates and Eligible Dependents

Short Term Disability (STD) and Long Term Disability (LTD)

Accidental Death & Dismemberment (AD&D) Insurance

Discount Marketplace

And other voluntary benefits

Associates may also be eligible for paid and / or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here for information on additional company-provided time off benefits.

Job Summary :

Being part of Fresh & Ready Foods is about making a difference. As a Production Manager of Food, you will be responsible for planning, directing and coordinating the activities of production employees within a manufacturing food plant.

Key Responsibilities :

Meet production

Participate in food quality meetings

Write daily and weekly production schedule

Lead, train, and develop staff

Collaborate with Kitchen, Pack Out, and Quality Assurance Managers

Verify food safety records are completed

Monitor proper portioning and standardized recipes are followed

Investigate any overages or shortages

Monitor labeling of all items for accurate information

Schedule maintenance on all equipment

Manages all financials including : planning, budget development, analysis and financial reporting

Verify and submit payroll

Proactive and positive; interacts professionally with a diverse group of associates, peers, managers, suppliers, clients and customers

Implement all federal, state, and local regulations

Preferred Qualifications :

USDA / FDA / SQF (Safe Quality Foods), HACCP or Fresh Prepared foods preferred

Strong Excel & computer skills

Ability to spend 80%-90% on the production floor

The ability to adapt to changes

Strong organizational skills

Excellent knowledge of food with a focus on quality, production, sanitation, portion controls, and presentation a plus

A.A. Degree plus four years of directly related experience preferred

Four plus years of food manufacturing experience preferred

Physical requirements :

Must be able to push, lift and carry up to 50 lbs.

The ability to work in temperatures ranging from 34 to 40 degrees

Must be able to stand for long periods of time

Fresh and Ready Foodsmaintains a drug-free workplace

About Compass Group : Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer : this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis

Fresh & Ready Foods

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PRODUCTION MANAGER AT FOOD MANUFACTURING PLANT - MIDDLETOWN, PA

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