What are the responsibilities and job description for the Banquet Staff position at Concord Hospitality Brand?
Now Hiring – Hotel Banquet Staff
We are looking for an energetic and dedicated banquet staff to join our team. In this role you will work alongside other team members and the Event Manager to help set up, execute, and breakdown events. While we primarily host weddings we also have several corporate and social events throughout the season. Candidates should possess an efficient work ethic, a friendly and professional demeanor, and be comfortable being on their feet for several hours at a time.
Banquet Staff Duties and Responsibilities
- Assist with event set up by moving and placing tables and chairs
- Assist with caterer with buffet preparation before and during the event
- Place linens, napkins, plates and cutlery on tables before event
- Assist caterer with cookie table and replenish throughout the event
- Serve as bar back during event and help restock bar
- Set up and refill water glasses during the event
- Be willing to step in and bartend if needed
- Polish plates and silverware before event
- During event help bus and clear tables as needed
- Ability to work quickly and as a team in a fast paced environment
- Take guests questions and/or requests, assist in a timely and satisfactory manner
- Assist with post-event clean up and tear down
- Work as a member of a team, communicate with team members and supervisors to ensure efficient work ethic and overall guest satisfaction
Banquet Staff Requirements and Qualifications
- Must be at least 18 years of age
- Must be able to work weekends, nights and sometimes holidays
- Excellent interpersonal communication skills
- Overall excellent customer service
- Punctual
- Energetic, motivated personality
- Must have stamina, must be able to stand/walk for several hours at a time
- Must be able to lift at least 30 lbs.
- Must have reliable transportation
