What are the responsibilities and job description for the Restaurant Manager - High Volume, Fun Environment position at Confidential Search?
Restaurant Manager - High Volume, Fun Environment - Excellent Benefits
We are seeking highly motivated and experienced Restaurant Managers to join our growing team. Our high-volume, fun environment offers the opportunity to work with a great team of people and grow with one of the top restaurant groups in the industry.
Responsibilities:
- Oversee daily operations of the restaurant, including front-of-house and back-of-house
- Train and manage staff, including hiring and scheduling
- Ensure exceptional customer service and address any guest concerns
- Control costs and maintain inventory
- Collaborate with management on menu development and pricing strategies
- Maintain compliance with all food safety and sanitation standards
Qualifications:
- Minimum of 2 years of experience in restaurant or hospitality management
- Strong leadership and communication skills
- Ability to work well under pressure in a fast-paced environment
- Knowledge of food safety and sanitation standards
- Passion for delivering exceptional customer service
We offer competitive pay and benefits, including health insurance, retirement plans, paid time off, and opportunities for advancement. Join our team and work in an exciting and dynamic environment with room for growth.
If you are a hardworking and passionate individual with a commitment to excellence, we encourage you to apply. Please submit your resume and cover letter detailing your relevant experience and why you would be a good fit for our team. We look forward to hearing from you!
Salary : $60,000 - $70,000