What are the responsibilities and job description for the Lead Pastry Executive - Fine Dining Experience position at COREcruitment Ltd?
Exquisite Desserts Specialist
COREcruitment Ltd is seeking a highly skilled and experienced pastry chef to lead the pastry department in one of our renowned luxury inn clients.
The ideal candidate will have a proven track record of creating innovative and exquisite desserts that complement the fine dining experience.
About the Role:
- Responsible for leading the pastry department and overseeing the creation of exceptional desserts.
- Develop and implement menus that showcase creativity and culinary expertise.
- Maintain high standards of quality and presentation.
- Collaborate with the culinary team to ensure seamless service.
- Foster a positive and inclusive work environment.
Requirements:
- 2 years of professional cooking experience, preferably at a Michelin level.
- Expertise in all fundamental baking and pastry techniques.
- Proven management and leadership experience in a fine dining setting.
- Ability to lead and train staff throughout the department.
- Bilingual in Spanish is an asset.
What We Offer:
- A comprehensive benefits package.
- 401K.
- Career development and growth opportunities.
- The chance to be part of an award-winning team.