What are the responsibilities and job description for the Join Cornbread Farm to Soul for Our Grand Reopening - Combo position at Cornbread Farm to Soul?
Combo (Dishwasher/ Food Prep)
We're Hiring! Join Cornbread Farm to Soul for Our Grand Reopening
Cornbread Farm to Soul is back and better than ever! After renovations, we're gearing up for our grand reopening, and we want YOU to be part of our team.
We're hiring for all positions (full-time and part-time):
- Guest Guru (Front of House)
- Cook (Back of House)
- Prep Cook
- Combo (Dishwasher/Food Prep)
We're looking for passionate service and hospitality professionals who share our love for fresh, soulful flavors and creating memorable guest experiences.
What We Offer:
- A dynamic and supportive work environment
- Competitive pay
- Opportunities for growth and development
- A chance to be part of a unique dining experience
Who You Are:
- Enthusiastic, team-oriented, and customer-focused
- Dedicated to quality and excellence in food and service
- Ready to contribute to our mission of bringing farm-to-soul goodness to our community
Apply Today!
Join us in making Cornbread Farm to Soul the heart of hospitality and soulful cuisine.
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CORNBREAD is a fast-casual farm-to-table, fun to work at restaurant focusing on authentic soul food and the use of innovative technology to provide a unique and family-friendly dining experience. We’re proud to source all of our ingredients from local farmers and shops. Our food is always fresh because we prepare our meals around the clock with great love and care. Please visit our website at www.cornbreadsoul.com to learn more about our company values.
The Dishwasher/Prep’s main focus is to provide a clean, safe, and comfortable work environment for guests of Cornbread in compliance with all state/local laws, and company standards.
NOTICE: DUE TO THE SIGNIFICANT AMOUNT OF RESPONSES FROM THIS JOB POSTING, ONLY CANDIDATES WHO MEET THE REQUIRED QUALIFICATIONS LISTED BELOW WILL BE CONSIDERED FOR AN INITIAL PHONE INTERVIEW.
Duties Include but are not limited to:
- Performs deep cleaning task
- Operate and maintain cleaning equipment and tools, including dishwashing machine, hand wash stations, and pot scrubbing stations
- Ensure that dishware is cleaned, sanitized, and stored properly (Dishes have to be stored turned down)
- Maintain the organization of all chemical and cleaning supplies; including the proper storage of mops, brooms, etc
- Maintain the safety of the guest and the security of the restaurant by immediately reporting all suspicious occurrences and hazardous conditions within and around the perimeter of the restaurant
- Practice safe work habits to avoid injury to self and others
- Ensures an adequate amount of food is readily available and thoroughly washed
- Organize and maintain coolers with proper food availability
- Uses techniques for the preparation of food such as cutting, peeling, dicing, slicing, chopping, and storing
- Perform other tasks and duties as assigned
Knowledge, Skills, and Abilities:
High School Diploma or Equivalent
A lot of energy, willingness to work as part of team, and to help out where needed
Must already have or complete ServeSafe Handling Certification within 30 days of hire
Able to be detail-oriented organized, safety-minded, trustworthy, reliable, and efficient
Physical Requirements of the Job:
Able to move, walk and be on your feet during the course of your shift. Required to handle and move objects weighing up to 30 lbs. over short to moderate distances. Bending, stooping, reaching, pushing may be required to perform routine tasks. Able to handle wet dishes. Frequent use of stairs if needed. Push a broom or mop and climb a step-stool or ladder
COVID-19 CONSIDERATIONS
- Cornbread is following all of the recommended guidelines in effect provided by the New Jersey Department of Health and OSHA.
