What are the responsibilities and job description for the Dishwasher position at Corner Cafe?
There has always been a small restaurant at the “Corner” in Riverside, Missouri. Enter Ed & Kathi Rule. They had never been in the restaurant business before, but they always felt they knew what good food was all about. It began on May 15, 1983, when they opened a little 40-seat cafe that served breakfast and lunch. The CORNER CAFE was born. Expansions and new buildings have been built, but we continue the traditions that started back in 1983. We strive to provide the best products, the best service, and the best value in an atmosphere that makes you feel like you’re part of the family. The Independence location opened in 2008.
Cleanliness starts here. Our dishwashers keep it all moving! Soak, wash, rinse, dry....repeat! The ideal candidate believes in showing up on time for work, assisting in tasks assigned by manager and following all sanitary and health-related protocols.
Job Duties
- Operate the industrial dishwasher
- Soak, wash and rack all silverware
- Make sure that dishes are clean when taken out of machine
- Clean dish storage area
- Follow sanitation policies at all times
- Keep wait stations fill with glasses, coffee cups, silverware and ice
- Clean up spills or broken glass immediately
- Report any sanitation or janitorial issues to manager
Working at Corner Cafe
