What are the responsibilities and job description for the Full-time cook position at Corporate Positions?
Great Reasons to Work with Us
Career advancement opportunities
Fun Work Environment
Medical Benefits
Company Paid Time Off
Premium pay for Worked Holidays
401K Program
On-line Learning system
Associate recognition Programs
Merchandise and dining discounts
How you can Make a Difference
Working for Vino Volo (a Paradies Lagardère Company) provides you with the opportunity to create a meaningful and
positive impact on your community and the environment.
As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.
Exceed First Class Service standards and behavior with every guest, business partner and peers.
Follow production prep list and keep records accurately. Requisition supplies and equipment as needed.
Follow recipes and / or product directions for preparing, seasoning, cooking, tasting, and serving food items.
Practice excellent food safety and sanitation practices.
Regularly restock all kitchen supplies and food items required for service.
Assist with ordering and planning food supplies as directed by the supervisor.
Maintain clean organized work environment that is free of safety hazards.
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What is the career path for a Full-time cook?
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