Get paid daily! We've partnered with DailyPay to offer employees more control over their earnings!!!
SUMMARY
The Deli Clerk duties include but are not limited to providing excellent customer service, gaining product knowledge, rotation of product, merchandising, controlling shrink and working in a safe manner.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Delivers superior guest service and ensure absolute customer satisfaction
- Food Preparation
- Knows use, and taste of products offered
- Quality assurance checks of department
- Proper handling and rotation of product
- Day to day operational procedures to ensure stock level, inventory, and cleanliness
- Promote Sales
- Process product through POS system
- Handles various tenders, cash, checks, credit / debit / gift cards and coupons
- Work within company programs, policies and procedures
- Promote and support established programs
- Follows all Health Code guidelines
- Follows all safety policies and procedures
- Other duties as assigned
KEY ATTRIBUTES :
Customer service skillsFoodieHonestyThe ability to prioritize and multi taskDetail OrientedAbility to work in a fast paced environmentProblem solving skillsHigh Energy LevelAdaptabilitySUPERVISORY RESPONSIBILITIES
This position has no supervisory responsibilitiesEDUCATION and / or EXPERIENCE
This position has no required education and / or experienceLANGUAGE SKILLS
Read and comprehend simple instructions, short correspondence, and memos.Write simple correspondence.Effectively present information in one-on-one and small group situations to customers, clients, and other Associates of the organization.MATHEMATICAL SKILLS :
Basic addition, subtraction, division, multiplication, fractions, weights and measures.CERTIFICATES, LICENSES, REGISTRATIONS
Food Handler's Certification as required by State Law provided at store levelRECOMMENDED EQUIPMENT
Slip resistant shoes with closed toe and heelApronUniform per store policyPallet jackLadderStepladderAssociates may be required to use standard deli equipment including, but not limited toKnivesSlicersOvensRotisseriesPHYSICAL DEMANDS
Regularly (Over 2 / 3 of the time)
StandWalkUse hands to finger, handle, or feelReach with hands and armsCommunicate with associates and customersTaste and smellLift and / or move up to 10 poundsFrequently (Between 1 / 3 to 2 / 3 of the time)
Climb or balanceStoop, kneel, crouch or crawlLift and / or move up to 50 poundsOccasionally (Less than 1 / 3 of the time)
Lift and / or move up to 100 poundsVision
CloseDistanceAbility to adjust focusAbility to distinguish colorsPeripheralDepth perceptionWORK ENVIRONMENT
Regularly
Moving mechanical partsFumes or airborne particlesOccasionally
Wet and / or humid conditionsChemicals while cleaningExtreme coldExtreme heatRisk of electrical shockVibrationNOISE LEVEL
RegularlyModeratePAY RANGE (depends on industry experience)
Min. Wage up to $17.50 / hour (IL Locations Only)
BENEFITS (eligibility based on full-time / part-time status)
Medical, Dental, and Vision InsuranceFlexible Spending Accounts (Medical and Dependent Care)Life InsuranceVoluntary BenefitsPaid Time OffRetirement PlansEmployee Assistance ProgramNiemann Foods Management retains the discretion to add to or change the position requirements at any time.Position requirements may vary by store location
Salary : $18
