What are the responsibilities and job description for the Bartender - Belterra / Dripping Springs position at Cousin Louie's?
Coming soon in Belterra from TC4 & Co., the team behind The League Kitchen & Tavern, Tony C’s, and Tony C’s Pizza & Beer Garden — Cousin Louie’s.
At Cousin Louie’s, third-generation chef, Louis Ciola III, features some of his favorite family recipes alongside hand-made pasta and Italian specialties made fresh daily in a timeless casual atmosphere. We are looking for people who love the extraordinary, not the ordinary.
NOW HIRING
BARTENDERS
This is a tipped position with excellent earning potential!
Requirements:
- Must be 18 years of age, or older (based on local restrictions)
- Previous bartending experience strongly preferred, but we can train you!
- Must be eligible to work in the US
If you have a commitment to creating the best quality dining experience for our guests and the drive to succeed, we want to hear from you!
We can offer you:
- Great Earning Potential
- Flexible Hours
- Awesome Work Environment!!!
- Hands-on Training
- Growth Potential and Career Advancement
- Insurance Options
We are an Equal Opportunity / Verify Employer.
We are a full service restaurant concept that has growth opportunities in a casual dining restaurnat environment.
This restaurant front of house job for bar tender or barback or mixologist will focus on guest service and bar customers in which you will be expected to provide great customer service in addition to drink preparation. Bar tender roles also must interact with co-workers in a friendly and thoughtful manner in addition to other front of house team members.
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