What are the responsibilities and job description for the PM Server position at Coventry Cafe?
New restaurant in Downtown Stuart, Florida opening in the next 2 weeks! Coventry Cafe will serve farm to table American faire. Grand opening will feature dinner service, and eventually progress into an all day brunch/lunch menu.
Job Summary
We are seeking a dedicated and enthusiastic Server to join our team in providing exceptional dining experiences for our guests. The ideal candidate will possess a passion for hospitality and a commitment to delivering outstanding guest services in a fine dining environment. As a Server, you will play a crucial role in ensuring that each guest feels welcomed, valued, and satisfied throughout their dining experience.
Duties
- Greet and seat guests promptly, ensuring they feel welcomed.
- Present menus and provide detailed information about menu items, including daily specials.
- Take accurate food and beverage orders while upselling additional items to enhance the guest experience.
- Serve food and beverages efficiently, ensuring timely delivery and presentation.
- Monitor guest satisfaction throughout their meal, addressing any concerns or requests promptly.
- Clear tables of dishes and utensils as guests finish their meals, maintaining cleanliness in the dining area.
- Collaborate with kitchen staff to ensure accurate order preparation and timely service.
- Maintain knowledge of menu items, ingredients, and preparation methods to answer guest inquiries effectively.
- Adhere to health and safety regulations while handling food and beverages.
Experience
- Previous experience in food service or hospitality is preferred but not required; we are willing to train motivated individuals.
- Familiarity with fine dining standards is a plus.
- Strong time management skills with the ability to handle multiple tasks simultaneously in a fast-paced environment.
- Basic math skills for processing payments and handling cash transactions accurately.
- Excellent communication skills with a friendly demeanor towards guests and team members.
- A keen interest in culinary arts or upselling techniques will be beneficial in enhancing the overall guest experience.
Join us as we strive to create memorable dining experiences that keep our guests coming back for more!
Job Types: Full-time, Part-time
Pay: $21.21 - $23.30 per hour
Expected hours: 25 – 35 per week
Benefits:
- Flexible schedule
Shift:
- Evening shift
Work Location: In person
Salary : $21 - $23
