What are the responsibilities and job description for the Senior Development Chef position at CPS, Inc. (Food & Beverage Division)?
Senior Development ChefOur client is looking for a Sr. R&D Development Chef to create new sample products intended for internal manufacturing and external distribution. From concept to prototype samples, this role is responsible for delivering products on time that meet taste, functionality, quality, and cost expectation. This position will be involved with documentation, formulations, pilot testing and commercialization touch points, vendor visits, ordering and testing raw materials, shelf-life studies, and kitchen/bench sanitation and cleanliness.The hired candidate can expect to make between $75,000 to $85,000 annually. Pay within this range will vary based upon relevant experience, skills, and education among other factors.Key ResponsibilitiesResearch, formulate, and develop new products within time, cost, and processing requirementsConsult with vendors and suppliers, and internal partners like Quality, Sanitation, and Engineering to verify SOPs for products being testedCoach and mentor other R&D chefs under the guidance of the Director of Culinary InnovationConstruct proof of concept samples for new desserts to support innovation and salesPrepare and present samples and specifications for customer presentation and signoffStay current on trending desserts and baked goods and bring ideas into new product developmentWork with Supply Chain on sourcing new ingredientsImprove product quality through ongoing review of formulation and ingredient parametersMaintain, organize, and keep refrigerators, freezers, and kitchen areas cleanQualificationsAssociate s Degree in Pastry Arts / Baking; food science degree is beneficialAt least 5 years of hands-on experience in baking / pastry artsExceptional palate and sensory skillsComputer savvy in Microsoft Word, Excel, PowerPointAbility to stand for extended periods and use tools and reach with hands and armsAbility to lift up to 25 pounds, work around potential food allergens, and work in a variety of temperatures and with dampness or chemicalsAbility to travel up to 25%**If you d like to hear more about this opportunity and others we are currently working on, please contact Jeff Fee at jfee cps4jobs.com.JO: 332.24JF#LI-JF1
Salary : $75,000 - $85,000
