What are the responsibilities and job description for the Restaurant Manager Trainee position at Craft House Pizza?
Craft House Pizza offers a dynamic and rewarding Management Trainee role, providing the opportunity to develop leadership skills and take on key responsibilities within our restaurant operations.
As a Management Trainee, you will be trained in-house to become a skilled manager, equipped with the knowledge and expertise to plan, organize, direct, and monitor daily and weekly activities of the restaurant and employees.
The role involves working closely with our experienced management team to ensure seamless day-to-day operations, while also developing your own skills and abilities through hands-on training and mentoring.
We are seeking ambitious and focused individuals who are passionate about delivering exceptional customer service and driving sales growth. If you have a talent for leadership and a desire to succeed in a fast-paced environment, we would love to hear from you.
