What are the responsibilities and job description for the Lead Culinary Specialist position at Cribbs Kitchen?
Culinary Excellence at Cribb's Kitchen
We are seeking an exceptional Senior Cooking Professional to join our team at Cribb's Kitchen. As a key member of our culinary staff, you will be responsible for preparing and cooking high-quality dishes that exceed customer expectations.
Key Responsibilities:
- Maintain a clean and organized kitchen environment, adhering to strict sanitation procedures.
- Prepare workstations, cooking ingredients, and equipment for optimal performance.
- Conduct quality checks on ingredients to ensure the highest standards.
- Cook food using various techniques, showcasing creativity and attention to detail.
- Present dishes in an appealing manner, highlighting the artistry behind each meal.
- Manage inventory, including stock and ingredient orders, to optimize kitchen efficiency.
Requirements:
- A minimum of 1-2 years of experience as a cook, preferably in a fast-paced restaurant environment.
- Proven skills in operating kitchen equipment and maintaining a clean, well-organized workspace.
- Familiarity with various cooking techniques and the ability to adapt to new recipes.
- Excellent teamwork and communication skills, with the ability to lead by example.
- Ability to multitask, prioritize tasks, and maintain a calm demeanor under pressure.
- A strong commitment to delivering exceptional service and ensuring customer satisfaction.
Compensation:
The estimated salary range for this position is between $45,000 - $60,000 per year, depending on experience and qualifications.
Salary : $45,000 - $60,000
