Dietary Aide (Winston-Salem Campus)

Dietary Aide

Location/Schedule: Winston-Salem, North Carolina; Full-time, Typical hours are 1st shift, Monday-Thursday. Must be available to work some evenings and weekends as dictated by the demands of the position, including group events.

Your Impact: At Crossnore Communities for Children, we believe that every child deserves a safe, nurturing environment to grow and thrive. As a Dietary Aide II, you play a vital role in supporting our mission by ensuring our campus cottages and Commissary are stocked with nutritious food and essential supplies. Your work helps nourish the bodies and spirits of children-and that matters. Every meal you help prepare and every delivery you make contributes to a safe and welcoming environment where hope and healing can take root.

Hiring Range: $16.40 - 17.25/hour - Compensation is based on experience and qualifications. Candidates who meet only the minimum requirements can expect to start at the beginning of the range, while those with additional and relevant experience and/or advanced skills may be considered for higher starting pay within the range.

Benefits

• Defined Contribution Benefits Plan including options for:
• Health/Dental/Vision Insurance - $0 copay for mental health visits with our health insurance
• Life, Short-Term Disability, and Long-Term Disability Plans
• Critical Illness and Accident Coverage Options
• Flexible Spending Plan
• 401k with Employer Match (up to 6%)
• Paid Parental Leave - Based on Tenure
• Ongoing Training
• 20 Days PTO, 11 Paid Holidays
  
  

Education/Experience/Licensure

• High School diploma or equivalent preferred.
• ServSafe certification preferred - completion required within 3 months.
• Must have knowledge of nutritional and healthful foods.
  
  

Skills and Competencies

As a Dietary Aide II, You Will

• Ensure punctuality and dependability in all shifts and responsibilities.
• Assist in the operation of the Crossnore Commissary, providing outstanding customer service.
• Prepare and serve food according to established recipes and safety guidelines.
• Attend and maintain current ServSafe Food Handler certification.
• Assist with upkeep of the facility and surrounding grounds.
• Support inventory management and accurate record-keeping.
• Fulfill tasks related to food service operations in coordination with supervisors.
• Perform duties of Dietary Aide I as needed, including maintaining HACCP logs and dining room ambiance.
• Follow food safety standards and Crossnore's trauma-informed care principles.
• Maintain confidentiality and professionalism in all aspects of the role.
  
  

Key Responsibilities

We're Looking For a Dietary Aide II Who Brings

• Strong organizational skills to manage supplies and schedules.
• Physical stamina to lift, bend, and stand for extended periods.
• Crisis response awareness and sensitivity to cultural dynamics.
• Teamwork and collaboration in a diverse, mission-driven environment.
• Clear communication and interpersonal skills to interact across departments.
• Passion for serving children and the child-serving workforce.
• Creativity, flexibility, and humor to thrive in a dynamic workplace.
  
  

Note: This job ad is a summary of the position and its requirements. For a full list of responsibilities and qualifications, please refer to the detailed job description which can be sent to you upon request.