What are the responsibilities and job description for the Seasonal Server - Denali Alaska! Summer 2025 position at Crow's Nest Cabins?
Join our team at Alaska TAKO Cantina in the heart of Denali, Alaska!
Nestled amidst the breathtaking wilderness of Denali National Park, working here offers a unique opportunity to immerse yourself in Alaska's natural beauty while building your career. Denali is more than just a destination—it's an experience. From endless outdoor adventures like hiking and wildlife viewing to the camaraderie of a close-knit seasonal community, you'll find inspiration and excitement every day. Whether you're a seasoned professional or eager to gain experience in the hospitality industry, this is your chance to work, live, and thrive in one of the most stunning and dynamic locations on earth. At TAKO Cantina, we value teamwork, creativity, and delivering exceptional service to guests from around the world. Be part of something special and make your mark in Denali!
** Applicants must be available to work from May 15th through September 24th
Duties:
- Take accurate orders & serving food to guests. This includes memorizing the menu & actively selling/suggesting additional items.
- Placing food items on serving plates or dishes along with required condiments and utensils to present to customers.
- Maintaining and cleaning food service areas, restocking paper goods, condiments, silverware, dishware and drinks.
- Some employees will be required to work outdoors with exposure to different weather conditions.
- All employees will be moved between work areas as needed.
- Answers customer queries about area and activities.
Job Requirements:
- Must be over 21 years of age to apply.
- High school completion or equivalent certification.
- Proficiency in the use of computer business applications, with working knowledge of computerized restaurant point-of-sales (POS) systems. We currently use TOAST in our restaurants.
- Ability to communicate clearly, verbally and written, with customers, employees and management.
- Ability working in a team or group environment.
- 3 years of experience in positions involving serving, customer service, or bussing.
- Previous experience in an upscale/fine dining environment preferred
- Knowledge of wine presentation
Required Certifications:
- Current TAPS card is required.
- Must have a valid Alaska Food Handlers card.
- Must be eligible to work in the United States
Benefits:
- Housing available
- Employee Discount
- Transportation Discount to work location
- Employee engagement activities
- Ability to work and live in one of the most beautiful places in Alaska!
AAP/EEO Statement
Northern Hospitality Group is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
This policy applies to all employment practices within our organization. Northern Hospitality Group makes hiring decisions based solely on qualifications, merit, and business needs at the time.
