What are the responsibilities and job description for the Experienced Server/Bartender position at Crown Colony Golf & Country Club?
Looking for a job in a great location at Summerlin & Winkler near Ft. Myers Beach and Sanibel? Look no further and send your resume to:
Crown Colony Golf & Country Club
8851 Crown Colony Blvd.
Fort Myers, FL 33908
Needed! $13-17 per hour plus tips!
Private Country Club located in South Ft. Myers is looking for an experienced employee with a positive, outgoing personality and who is passionate about creating a top-notch customer service experience. If you are seeking to become part of an integral part of our team, we look forward to hearing from you! We offer biweekly pay, a competitive benefit package along with free meals and other bonuses including golf! Please reply with your resume, contact information and availability.
Wait staff-Server/ Bartender Job Requirements/Qualifications:
Prefer previous private club experience
- Fine dining, banquet, breakfast and lunch experience
- Professional work ethic, ability to take direction from supervisors
- Ability to work well in a team environment but can also work independently, resourcefully, proactively to solve issues and drama free
- Shows positive and energetic personality who is reliable
- Ability to function in a fast paced environment with short time constraints
- Ability to work in a clean, organized, and efficient manner with attention to detail
- Must be able to work a flexible schedule including extended hours, weekends and holidays and meet physical demands including extended periods of time standing and walking
- Knowledge of Health Department food safety and sanitation standards
- Drug free workplace
Work Remotely
- No
Responsibilities
- Provide exceptional customer service by greeting and serving guests in a timely manner.
- Take and process orders accurately using POS systems, ensuring all food safety standards are met.
- Prepare and serve beverages at the bar, showcasing knowledge of fine dining and cocktail preparation.
- Assist with banquet service, maintaining a clean and organized dining area.
- Collaborate with kitchen staff to ensure smooth service and guest satisfaction.
- Uphold sanitation standards and handle food responsibly throughout service.
Job Types: Full-time, Part-time
Pay: $13.00 - $40.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Employee discount
- Flexible schedule
- Health insurance
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Night shift
Experience:
- Restaurant Experience: 2 years (Preferred)
Work Location: In person
Salary : $13 - $17